Sour Cherries

What’s bold, tangy, and oh-so-versatile? These slightly dried sour cherries, of course. Its ultra-sour flavor makes it the perfect pairing with meats (use it to make a marinade or glaze), smokey cheeses (we’re partial to gouda), and homemade dessert sauces (to top a scoop of ice cream).

Just remember they have pits!

PLEASE NOTE: Any order containing a preorder item will ship once all products are back in stock.