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Sour Cherries

What’s bold, tangy, and oh-so-versatile? These slightly dried sour cherries, of course. Its ultra-sour flavor makes it the perfect pairing with meats (use it to make a marinade or glaze), smokey cheeses (we’re partial to gouda), and homemade dessert sauces (to top a scoop of ice cream).
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Regular price $4.99
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J
Janet

Sour and fresh